FunCakes baking soda 100g

FunCakes Baking Soda (Sodium bicarbonate) is used in cooking and baking as a raising agent.

With baking it reacts to make a dioxide that helps dough rise. The acidic compounds that induce this reaction include tartaric acid, lemon juice, yoghurt, buttermilk, cocoa, vinegar, honey etc.

Baking soda can be substituted for baking powder provided sufficient acid reagent is also added to the recipe. Many forms of baking powder contain sodium bicarbonate combined with tartaric acid.
Baking soda 100% sodium bicarbonate.
Used in cooking and baking as a raising agent.
Can be used as a substitute for baking powder provided a sufficient acid reagent is also added to the recipe.
Content: 100 gram.
Ingredients: sodium bicarbonate (E500).